R. KARTHIKA; K. SENTHILKUMAR. Organic Food Products - A Study on Perception of Women Consumers. Asian Pacific Journal of Health Sciences, [S. l.], v. 8, n. 2, p. 75–78, 2021. DOI: 10.21276/apjhs.2021.8.2.02. Disponível em: https://apjhs.com/index.php/apjhs/article/view/1315. Acesso em: 27 jul. 2024.