SHAZIA HUSAIN; VIBHA BHATNAGAR. Beneficial Effects of Soy Isoflavones on Blood Pressure and Lipid Profile in Indian Postmenopausal Women. Asian Pacific Journal of Health Sciences, [S. l.], v. 9, n. 3, p. 213–217, 2022. DOI: 10.21276/apjhs.2022.9.3.43. Disponível em: https://apjhs.com/index.php/apjhs/article/view/2274. Acesso em: 22 nov. 2024.